Archive for the ‘Encore at Wynn, Las Vegas’ Category

Feel like having a quick escape from the hustle and bustle of the holidays? Admit it. Wouldn’t a few days at “Wynn’s Tis the Season”  be a great way to pamper yourself and be slightly indulgent? Of course, Wynn Resort Las Vegas is famous for being over the top. There’s a reason the hotel keeps earning […]

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Love this Cranberry Mojito cocktail recipe. Holidays at Wynn Resort Las Vegas are celebrated with shimmering displays of lights and holiday themed cuisine, as well as festive inspired libations from the Wynn’s master mixologist, Patricia Richards. The green mint and red cranberries are a color themed bonus for those who love their mojitos. Pick your night. Whether […]

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Leave it to Wynn’s head cake artist, Flora Aghababyan, to create an over the top gingerbread house. Look a little closer and it’s a reproduction of the Wynn Resort Las Vegas, side by side with the Encore. This takes the idea of a holiday gingerbread house to a whole new level. Are those really the […]

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So I must admit, my downfall is Chef Mark LoRusso’s Chocolate S’more Doughnuts at Wynn Resort’s  Botero Restaurant. Last evening, I had to introduce my “Blue Baker” to this over the top, melt in your mouth, can’t get enough dessert. Honestly, this has no connection whatsoever to my memories of roasting marshmallows over a bonfire and putting between […]

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Last evening my  “Blue Baker” was in the mood for truffles at Wynn’s Encore Resort Las Vegas; Sinatra Restaurant, to be specific.  She wondered if black truffles were in season. Chef Theo Schoeneger introduced these delicacies to my 12 year old granddaughter during an interview last May. She remains fascinated that it can cost up […]

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The Gourmet Review is a gourmet food blog featuring celebrity chef recipes, secret restaurant recipes, family favorite recipes and easy gourmet recipes, quickly becoming the best recipe blog for gourmet eating. TheGourmetReview.com also features the best luxury travel experiences, taking you "inside the kitchen" and "behind the scenes" through VIP Access at some of the top luxury travel hotels, be it the Wynn Resort Las Vegas, the Four Seasons hotels and Four Seasons Resorts or Singita's Private Game reserve in South Africa. If you are interested in a Wolfgang Puck chef interview, popular cocktail recipes with a gourmet twist, or a healthy recipes blog, we look forward to sharing a culinary journey with you from around the world.