If you love yellowtail, you will love this appetizer recipe that is a signature dish from Okada Restaurant at Wynn Resort in Las Vegas. INGREDIENTS Slice Hamachi 2.5 inches long thin sliced sashimi into 5 pieces. Place sashimi pieces on the plate. Place I piece of tiny cilantro leaf on each sashimi slice and […]
Archive for the ‘Okada at Wynn Las Vegas’ Category
Okada at the Wynn Resort in Las Vegas has stellar food, ambience and service. Guests have a choice between authentic teppanyaki and robata or more traditional Japanese food. Okada’s Executive Chef Masa Ishizawa defines what it means for a chef to be passionate. You can see it in the presentation of the food, the […]