Every year, the “Blue Baker” and I decorate cupcakes for Halloween. It’s been a tradition watching my granddaughter become more accomplished in her pastry decorative skills. I have a drawer full of pastry tubes, tips, sprinkles and tubes of food coloring in my kitchen that I can no longer close, because we’ve crammed so much […]
Posts Tagged ‘healthy recipe blog’
This Lemon Ginger String Bean recipe is the best I have ever eaten. The combination of fresh ginger, garlic and lemon zest with freshly squeezed lemon juice, topped with a bit of Parmesan cheese and garnished with freshly cut chives is sure to have your guests begging for the secret to this recipe! SERVES: 6 INGREDIENTS […]
Roasted Halibut with Fennel Tomato Sauce. This is a light, easy to prepare entree and especially delicious when Alaska halibut is in season. As Dana Slatkin, from Shutters On The Beach, shared, “This dish satisfies a protein craving without leaving you lethargic, even on the steamiest night. Don’t be deterred by the long list of […]
Roasted asparagus with sliced fennel and onion, drizzled with a little olive oil, is a sure winning elegant side dish. My friend, Linda, always prepares fabulous food with a twist. Her addition of sliced fennel and onion enhances the texture and sweetness of the asparagus. Perfect for easy entertaining. SERVES: 6 INGREDIENTS 3/4 to l […]
This Roasted Sea Bass with Lemons recipe is adapted from Celebrity Chef Giada Laurentiis’ Roasted Branzino with Lemons. I can’t always find branzino, so I substitute striped bass and sometimes red snapper. I love Giada’s recipes, for they are quick, easy, healthy and always have an Italian feel to them. INGREDIENTS 2 teaspoons olive […]