Celebrity chef Thomas Keller describes how “brownies embody so much of what I love about dessert generally—they remind me of family, comfort, childhood. They draw you to them. You can turn these into a special dessert by serving them alongside Caramel Ice Cream or with Vanilla Ice Cream and Caramel Sauce, but they’re great with […]
Posts Tagged ‘simple recipe’
Michael Mina, a two time James Beard award winning chef, is one of our country’s great culinary masters. Enjoy his classic famous cheese fondue from Mina’s Stonehill Tavern restaurant. SERVES 3 INGREDIENTS 1/2 loaf Sourdough bread – diced into cubes large enough for dipping (1”x1”) 1 cup shredded Gruyere cheese 1 cup shredded […]
This recipe for turkey stuffing has been passed from generation to generation in my family. Can a stuffing melt in your mouth? Probably not, but this comes close. When the turkey comes out of the oven and carving begins, it’s all I can do to keep people from “tasting” pieces of skin, […]
Don’t you love walking into a French bakery? Let me tell you the secret of bringing the intoxicating aroma of freshly baked, French style croissants into your kitchen. Hand made by Jean-Yves Charon and shipped overnight, these mouth watering croissants go right into the freezer until you’re ready to enjoy. All you do is let […]