Tom Yum Soup is a favorite Thai dish in our house. Executive Chef Jim Babian shares his fabulous recipe. Nothing quite like having your favorite soup at The Four Seasons Resort Hualalai. SERVES 8 (APPETIZER PORTIONS) Total cooking and prep time 15-20 minutes INGREDIENTS 8 cups water 8 Shrimp peeled and deveined (save shells) 10 […]
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Four Seasons has a reputation for great food, so it’s no surprise to find rising culinary chefs creating fabulous dishes at the Four Seasons Resort Hualalai. Executive Sous Chef Nick boasts that Chef Angela is one of those rising stars. Check out her Grilled Beef Caprese Saladand her Hawaiian inspired Lobster Lillikoi Salad recipes. They […]