Last week I tasted the most addictive power bars at The One & Only Palmilla in Cabo San Lucas. The One and Only is definitely one of Mexico’s hottest hotels, so it’s no surprise that their award winning spa would feature some healthy, fabulous “energy” bars. I discovered these power bars after a big work out at […]
Archive for the ‘Breads’ Category
Homemade croissants. Who doesn’t love the smell of croissants and breads emanating from ovens in a French bakery? Let me share the secret for bringing these intoxicating aromas of freshly baked, French style croissants into your kitchen without the slightest fuss. Williams Sonoma has the answer. Hand made by Master Pastry French Chef, Jean-Yves Charon, […]
Isn’t The Angry Blueberry the perfect name for a catering company? Jessica Jager shared a family recipe for some yummy, yet healthy muffins. Brian, Jessica’s husband, grew up loving his grandmother’s bran muffins, which were served at The Granny Smith Restaurant (without the fruit) many decades ago. Thank you for sharing! Try tripling the recipe – […]
Every time I go to lunch at my friend, Barbara’s, the smell of homemade banana bread is wafting through the entire house. Finally, she shared the recipe handed down by her mother. Hope you enjoy! INGREDIENTS 1 ¾ C Flour 1 ¼ tsp Baking Powder ½ tsp Baking Soda ¾ tsp salt 2/3 Cup […]
Don’t you love walking into a French bakery? Let me tell you the secret of bringing the intoxicating aroma of freshly baked, French style croissants into your kitchen. Hand made by Jean-Yves Charon and shipped overnight, these mouth watering croissants go right into the freezer until you’re ready to enjoy. All you do is let […]