Archive for the ‘Restaurants’ Category

The master of the kitchen at Georges V’s  Le Cinq since June 2008 is Executive Chef Eric Briffard, who oversees the largest kitchen team in Europe: 115cooks, 7 apprentices, 15 sous-chefs and 13 sommeliers. Chef Briffard is the first to arrive and the last to leave the kitchen, where 17 to 18 hour days six days […]

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  Close your eyes and imagine getting on a plane to Paris this weekend. First dinner would be at George V’s Le Cinq restaurant. Take a look at the summer a la carte menu below and decide what you might order!   STARTERS   Tomatoes from Provence Collection 2010 as a Millefeuille with Crab Meat – Carpaccio/Fried/Iced […]

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An elegant dining experience awaits you at the Four Season’s George V’s formal restaurant,  Le Cinq.  Surrounded by palatial opulence, yet with the intimacy of dining in a private chateau, you’ll find exquisite attention paid to every detail: even the tablecloths, china and silverware are custom made. Look closely at the cameo found in  the […]

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