Posts Tagged ‘top food blogs’

This Hint of Mint Frosting recipe is absolutely delicious and spreads easily on any cake or cupcakes. It’s my “Blue Baker’s” variation of the frosting used on my childhood favorite cake recipe. True to form, my granddaughter likes to “tweek” recipes, so she switched the green to orange food coloring this week to match our Halloween […]

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Wolfgang Puck’s versatile Potato Galette can be served for breakfast, brunch or even the post Oscar dinner for the  Governor’s Ball. Enjoy! SERVES 4 INGREDIENTS 1 1/2  pounds baking potatoes, peeled 2         teaspoons chopped fresh thyme 1/2     teaspoon salt 1/4     teaspoon freshly ground white pepper 1/2     cup olive oil DIRECTIONS With a sharp chef’s knife, slice the […]

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Wolfgang Puck is the original celebrity chef. Puck’s food is always sensational, as well as healthy, seasonal and easy to prepare. Puck’s Basil Garlic Vinaigrette recipe is one of my favorites and is especially good during the summer when fresh basil is readily available. Use this recipe for marinades or salad dressing, as well. SERVES: […]

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This Lemon Ginger String Bean recipe is the best I have ever eaten.  The combination of fresh ginger, garlic and lemon zest with freshly squeezed lemon juice, topped with a bit of Parmesan cheese and garnished with  freshly cut  chives is sure to have your guests begging for the secret to this recipe! SERVES: 6 INGREDIENTS […]

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Roasted Halibut with Fennel Tomato Sauce. This  is a light, easy to prepare entree and especially delicious when Alaska halibut is in season. As Dana Slatkin,  from Shutters On The Beach,  shared, “This dish satisfies a protein craving without leaving you lethargic, even on the steamiest night. Don’t be deterred by the long list of […]

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Old Fashioned Potato Salad. That’s right, this recipe is complete with mayonnaise, which I almost never use any more – even with potato salad! Summer always brings back memories of my mother’s potato salad. I must admit, this salad just gets better as it sits in the refrigerator, so don’t worry if you have  leftovers. […]

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This is a quick, easy to prepare Hot Fudge Sauce recipe that works perfectly with ice cream or over cakes and brownies. With only six ingredients, it’s a snap to prepare a couple of days before you need it. Keep in the refrigerator. This takes about 10 minutes to make.   SERVES:   8 INGREDIENTS […]

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Love chocolate? This recipe is perfect for the chocoholic.This chocolate mousse pie  is one of my absolute favorites and is wonderful for any special occasion. Best of all, it needs to be made in advance, which makes entertaining that much easier. YIELD:   Serves 8 INGREDIENTS Crust 21 chocolate sandwich cookies (such as Oreos) 1/4 cup […]

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Beef and Ginger Stir Fry is an easy to prepare Donna Hay creates mouth watering dishes that are easy to prepare and are beautifully presented. Let her inspire you for your next dinner party.   SERVES: 4 INGREDIENTS 1 tablespoon vegetable oil l tablespoon finely grated ginger 2 cloves garlic, crushed 2 x approximately 12 […]

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Wolfgang Puck serves his perennial celebrity favorite strawberry desert at the brunch following the Governor’s Ball after the Academy Awards. It’s the perfect way to enjoy fresh strawberries just coming into season.   SERVES  5 INGREDIENTS 1 1/2 cups all-purpose flour2 teaspoons baking powder1 teaspoon baking soda1/4 cup sugar1/8 teaspoonsalt2 eggs1 1/2 cups buttermilk, or 1 cup buttermilk and […]

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The Gourmet Review is a gourmet food blog featuring celebrity chef recipes, secret restaurant recipes, family favorite recipes and easy gourmet recipes, quickly becoming the best recipe blog for gourmet eating. TheGourmetReview.com also features the best luxury travel experiences, taking you "inside the kitchen" and "behind the scenes" through VIP Access at some of the top luxury travel hotels, be it the Wynn Resort Las Vegas, the Four Seasons hotels and Four Seasons Resorts or Singita's Private Game reserve in South Africa. If you are interested in a Wolfgang Puck chef interview, popular cocktail recipes with a gourmet twist, or a healthy recipes blog, we look forward to sharing a culinary journey with you from around the world.